Terra Matcha (Qingdao) Supply Chain Co., Ltd. works with four tea cultivars — Japanese Yabukita and Samidori, Chinese Longjing #43 and Maojian — all grown in Zhejiang and finished to Uji standards. We run two distinct lines: Uji matcha, blended to a fixed ratio and finished for ceremonial use, and A-series blend matcha for beverages, cafés and retail packaging. From bulk wholesale to OEM/ODM private label, we deliver export-ready, fully documented quality to brands worldwide.
Japanese tea cultivars grown in Zhejiang, China, processed with Uji-style techniques. Choose the series that fits your market.
Fixed Ratios · Precisely Composed
A fixed ratio per grade — Yabukita as the backbone, Longjing #43 where a lighter, more floral profile is wanted. Every grade carries its own fineness, liquor colour and flavour arc — from fresh and grassy to imperial koicha. Silky texture, bright jade colour, naturally sweet finish. Built for premium tea ceremony, high-end gifting and discerning home drinkers.
Two-Cultivar Blend Matcha
A fixed-ratio blend of two cultivars — Samidori and Maojian. Blending is not a shortcut: it is how we hold consistency across lots, keep cost per kilo down, tune the bitterness-to-sweetness balance, and keep supply steady through a poor harvest in any single garden. The workhorse grade for cafés, tea bars, RTD beverages and retail packaging. A series splits by job: 1A–3A are our colour-loading grades for confectionery and food manufacturing, 4A–7A are tuned for drinking. Under oven heat matcha colour fades toward brown in every grade, both lines — that is the pigment, not the grade.
Oxidation is matcha's #1 enemy — it dulls the color and flattens the umami. Every Terra Matcha pack is available with food-grade nitrogen flushing inside a multi-layer foil barrier, pushing oxygen out before it ever touches the powder. The result: the jade-green colour and the fresh umami stay with you from our QC packhouse to your menu.
We bridge Japanese cultivar heritage, Uji-style craftsmanship, and Chinese manufacturing scale to deliver matcha that performs in any market.
Tea cultivars introduced from Japan — Yabukita, Samidori, Longjing #43 and Maojian — grown in Zhejiang, China, and processed to traditional Uji-style specifications. Production runs at our partner mill in Zhejiang, which holds the organic and food-safety certifications; we handle sourcing, QC, documentation and export. The result: matcha in the Japanese style, grown and milled in China.
A ceremonial blend for ceremony and premium retail, plus two-cultivar blend matcha for food manufacturing. One supplier covers every grade your business needs — from high-end gifting to industrial-scale production.
Our blending protocol is built around each grade's target colour, mesh and flavour, so that lot after lot you are working to the same specification instead of reformulating your line.
USDA NOP organic, HALAL and FSSC 22000, held at production level by our partner mill in Zhejiang. EU organic certification covers Uji1 and Uji3 only — those are the two grades cleared for the European Union. Export documentation is prepared for the US, Middle East, Southeast Asia, Africa and the EU (Uji1/Uji3). We handle the compliance so you can focus on your market.
Whether you need bulk matcha for industrial production, wholesale matcha for distribution, or private label matcha for your brand — find the path that fits your business.
From 1 kg per grade, with volume pricing from 50 kg. Bulk matcha powder for beverage manufacturers, cafés and food producers. Export cartons, pallet shipping and full lot documentation.
View Bulk SupplyFor cafés, distributors, and resale channels. Wholesale matcha powder — ceremonial, latte, and culinary grades with volume-based pricing tiers.
View Wholesale OptionsFor brands launching their own matcha line. OEM/ODM private label matcha with custom packaging, label design support, and samples on request.
View OEM ServicesCompare Uji Series and A Series by grade, application, flavor profile, and color performance.
Compare Grades
We match the right series and grade to your production needs — from ceremonial drinking to beverage, dessert and retail formats.
Vibrant color through milk
Excellent dispersion stability
Colour holds without heat
Smooth texture, rich flavor
Perfect for fillings & coatings
Fine-milled, food-grade powder
Cost-effective large formats
Premium ceremonial blend
From inquiry to delivery — a simple, transparent process for your matcha sourcing.
Share your application and target market — we recommend the best series and grade within 24 hours.
Evaluate physical samples for color, taste, and performance in your recipe or application.
Select packaging format and coordinate label design for your market.
Batch production with quality inspection and documentation.
Export documentation, logistics coordination, and on-time shipment.
We build long-term supply with consistent batches, traceable records, and export-ready documentation.
Every lot ships with grade, mesh, moisture, colour reading, lot number and production date. MSDS and full specifications on request.
USDA NOP and EU organic matcha with the relevant documentation. EU organic applies to Uji1 and Uji3.
Batch specification sheets, MSDS, organic certificates, allergen statements and packing lists.
Audit-ready batch records from raw material sourcing to final shipment.
Our products are produced to standards recognised in the EU, US, Southeast Asia and the Middle East.
Uji1 and Uji3 — the two grades cleared for the EU
US National Organic Program certified
Halal certified for global markets
Food safety management system, certified at the production site
Tell us your application, target market, and volume needs — we'll recommend the best matcha series and grade, and provide a quotation within 24 hours.
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